How Samin Nosrat Makes Thanksgiving Less Boring | NYT Cooking
Fried Sage Salsa Verde: https://nyti.ms/3Hszlpp Cilantro-Date Chutney: https://nyti.ms/3qGtCqg Herby Fried Shallot and Bread Crumb Crunch: https://nyti.ms/3qFlK8v Samin Nosrat is here!Read More

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