Join Melissa Clark in a new series! In Shortcut vs. Showstopper, Melissa makes her favorite sweet treats two ways — one that’s a simple, beginner-friendly version and one that’s a more challenging, best-ever take. Her Shortcut No-Churn Ice Cream takes just a few minutes and only three ingredients: dulce de leche, heavy cream and salt. Her Salted Caramel Ice Cream is a luxurious, custard-based version, which means you have to separate a lot of eggs, but the thick and silky results are worth a little bit of fuss.

Salted Caramel Ice Cream: https://nyti.ms/3PJA3Fk

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