Sohla and Ham are back! That’s right, it’s a brand new episode of Mystery Menu. Here’s how it works: We give them one hour and one surprise ingredient. They turn it into dinner and a dessert. Today’s secret ingredient is … bacon! What will they come up with? What does a bacon dessert look like? Watch to find out.

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All the food that’s fit to eat (yes, it’s an official New York Times production).

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— Credits —

Hosts: Sohla El-Waylly, Ham El-Waylly

Director/Producer: Jonathan Bang

Executive Producer: Scott Loitsch

Camera: Gabriella Lewis, Shirley Chan

Culinary: Amelia Arend

Audio: Gina Fernandez

Editor: Lee Manansala